Showing posts with label sprouts. Show all posts
Showing posts with label sprouts. Show all posts

Wednesday, October 2, 2013

Heading Off On A No-Meat Journey

Greetings, Readers!

As I mentioned on Twitter lately (if you're not following me, click here) I'm really looking to plan an entire month where I delve into vegan and vegetarian sandwiches.

It's not just a health thing (although I'm sure my bacon drenched arteries wouldn't mind a break) but it's really about exploring all of the options available to sandwich loves like me.

Plus, apparently quite a few of you follow the vegan or vegetarian lifestyles and despite my descriptions of meat-filled sandwiches, you still have not wavered in your dedication. To that, I applaud you.

To start, I love the earthy flavor of sprouts (usually on a burger) and of course I love any type of mushroom, especially portabella, but I haven't really grasped onto tofu. Maybe it's because I haven't tried your favorite spot which makes it best, or maybe it's because we'll never get along like I do with meat. This is the way I'm going to figure that out.

This is not to say that I've never eaten a sandwich without some sort of animal product, it's just that It hasn't happened lately, and if I have it's because I'm looking for something different, not something in particular.

So, because of that, I am reaching out to you this week. Let's start a conversation below about your favorite vegetarian or vegan sandwiches, or even restaurants, so that I can add them to my massive list of places to try, and send me on my way on this no-meat journey.

Until next week, Readers.

Wednesday, April 11, 2012

Finally...Something Mildly Healthy

Greetings, Readers!

You know, sometimes sandwich places are hiding right under your nose, ad you may not even know it.

This past week I was scanning Yelp looking for more ideas for my upcoming trek with writer Bryan Mahoney when I decided to look for more sandwich shops on the main strip of the Noho Arts District.

When I happened upon Healthyca, I was surprised to find that it was one block away from my front door. Looking over the menu on their website, not only did everything sound amazing, it seemed to fit my latest need to find a sandwich that wasn't clogging my arteries.

While they do have completely vegan/vegetarian sandwiches, I was drawn to the Albacore sandwich.

Made with fresh local white tuna, tomatoes, lettuce, sprouts and purple onions. The tuna was also made using a vegan mayo.

The tune was excellent. Not too fishy, not to mayo-y, it had a very smooth flavor backed up with the earthy sprouts and fresh vegetables.


You are also able to decide which bread you would like your sandwich made with from a wheat wrap, ciabatta, wheat ciabatta or multi-grain wheat. All are excellent choices, but for this time I went with the regular ciabatta.

The bread was fresh, fluffy and did an excellent job at holding the sandwich together. While I will want to try another option next time, this was an excellent choice for my first sandwich at Healthyca.

Also, with each sandwich you are given the option to pick a side from quinoa salad, mixed greens, wild rice salad, herbed rice, and fresh fruit. I sampled both the quinoa salad and wild rice salad. Both had fresh flavors from the cucumbers mixed in, but the wild rice salad was also packed with dried cranberries which gave the salad a nice contrast of tartness.

It's great to know that this healthier option sandwich shop is so close by. Now when I've been on a deli binge (like my upcoming blog excursion), I will have a place close by enough to satisfy my sandwich needs and the need to still have a working circulatory system in 5 years.

Until next week, Readers...


P.S. - while I don't normally talk sports on this blog at all, I would like to wish the Flyers best in defeating the Penguins tonight.

Albacore Sandwich
**** Stars
Healthyca
4724 Lankershim Blvd.
North Hollywood, CA 91602
http://www.healthyca.us/

Wednesday, April 13, 2011

You Say Panini, I Say...Panini.

Greetings Dear Readers!

There is much to talk about before I even delve into this week's delicious sandwich.

First of all, I am now on Twitter, so if you haven't already started following me, you definitely should, as I'll be updating quite often. You can add me here.

Secondly, I will soon have t-shirts available for sale, as well as giveaways as prizes for helping to promote the website. So keep your eyes peeled for those to start showing up.

And thirdly, this blog is quickly approaching its 1 year anniversary, and to celebrate that, I will be updating the look of the blog, so don't be surprised if you sign on one week to see everything's changed up a bit. Don't worry, it'll still be the same ol' delicious blog.

Now, onto this week's sandwich...

I had always passed Crave Cafe at the corner of Ventura and Van Nuys, as I usually pass there on my way home, or if I'm heading to this excellent record shop in Sherman Oaks. Despite this, I never stopped in to try it.

I decided this week would be different. Stepping into this dimly lit valley cafe, I took my time examining the menu until I found something that really caught my eye. The Pastrami panini sounded amazing, but I went for the Turkey Panini instead.

I ordered the Turkey Panini and it was absolutely delicious. Packed between golden toasted ciabatta bread, the turkey panini is packed full of sliced turkey, lettuce, tomatoes, sprouts, olive, and for my cheese, I chose mozzarella.

There was a wide selection of cheese to be had, but mozzarella seemed to be the best sounding choice for this sandwich. Although, now looking back on it, provolone could have worked as well. Regardless, there was just the right amount on this sandwich, adding to the sandwich without being too gooey or overflowing with melted cheese.

The sprouts gave this sandwich an excellent interior crunch. They were very fresh and gave the sandwich a delicious earthy flavor to this savory sandwich.

The turkey was packed high in the sandwich and it was absolutely delicious. A little thicker cut than I am used to in a panini, this smoked turkey was a standout flavor amongst all the competing deliciousness throughout.

The bread was also a clear winner here. the ciabatta was grilled to perfection, leaving dark brown grill marks with golden baked bread on the side. The sandwich perfectly sealed, and stayed together all the way until the last bite. I really couldn't ask for anything more from bread.

Overall readers, this was a delicious investigation gone right. I highly suggest a stop at Crave Cafe if you're in the Sherman Oaks area. It's also open 24 hours every day except for Sunday, so there's no excuse to miss out on this sandwich.

Until next week...


**** Stars
Turkey Panini
Crave Cafe
14504 Ventura Blvd.
Los Angeles, CA 91403
www.crave-cafe.com