Showing posts with label spinach. Show all posts
Showing posts with label spinach. Show all posts

Wednesday, October 15, 2014

Swimming Upstream to Boulder

Greetings, Readers!

Last week I told you about the first part of our adventures in the great state of Colorado. Denver and its Beer Festival were fantastic, but there is so much more to CO than just great beer it seems.

Though to be fair, the beer is spectacular. But as could be seen from last week's entry, their food can be equally enjoyable.

Especially after a lot of beer.

Preparing to leave Denver, we decided to round out our trip by visiting Boulder, specifically at The Corner Bar on the main floor of the Boulderado Hotel.

The hotel itself is gorgeous and definitely worth taking a peek inside to see its architecture. A definite look back in time, the classic look will take your breath away. The outdoor seating at The Corner Bar is enjoyable, presenting the relaxing atmosphere of downtown Boulder.

While everything on the menu definitely sounded delicious, how could I ever skip on ordering a sandwich noted as "Boulderado's Famous Salmon Sandwich"? Not only am I a fan of that specific fish, but when something is listed as the top sandwich on the menu, I must have it.

A thick portion of salmon is topped with horseradish aioli, spinach, and red onion marmalade on a roll in this offering. The salmon was delicious, tender, moist and incredibly savory without the typically overpowering fishy flavor usually associated with this fish.

The horseradish aioli offered a bit of kick while also providing that umami sensation while the spinach and red onion marmalade offered contrasting, slightly bitter flavors to the mix. Overall this sandwich was a knockout combination textures and complementary flavors.

The roll was fairly standard, though it did hold together until the end and offered a slightly sweet flavor to the mix. I think a ciabatta roll would have worked slightly better though, but this was still an enjoyable component of the sandwich.

Enjoying this sandwich, taking in the feel of Boulder, and sitting out with the impending approach of Autumn in the air all combined to make an incredible combination that I look forward to repeating sometime in the near future.

If you happen to be in Boulder at any point in your life, I highly recommend you make this stop.

Until next week, Readers...



Boulderado's Famous Salmon Sandwich
**** 1/2 Stars
The Corner Bar at The Boulderado Hotel
13th and Spruce Streets
Boulder, CO
http://www.cornerbarboulderado.com/

Wednesday, October 9, 2013

Strawberry Sunday

Greetings, Readers!

I write this while anxiously awaiting the first rain of the season here in Los Angeles. Thoughts of tomato soup, a hearty grilled cheese sandwich, and a heavy porter are already swimming in my head.

Hello, Fall.

This past weekend was gorgeous though. Still a little warm, but significantly cooler than previous weeks, I headed out to the Glendale Americana and tucked behind a fancy, high-end restaurant I found an excellent sandwiching stop: Deluca's Italian Deli.

Deluca's has a number of delicious sandwiches listed on their ceiling-high chalkboard menu just inside the door. While the pastrami sandwich really caught my eye at first, I soon changed directions completely and settled on a lighter, more refreshing sounding, special menu option: The Strawberry Blondie.

Between two slices of toasted whole wheat bread, the Blondie is made up of baby spinach, balsamic marinated strawberries, truffle cheese, and sliced turkey breast with a side of balsamic honey dipping sauce.

A refreshing change from the hearty burgers and meaty sandwiches I've been having lately.

The roasted turkey breast and thick layer of truffle cheese lent a smoky quality to the sandwich which contrasted with the sweet strawberries on top. While the strawberries did keep most of their natural flavor and sweetness, having been marinated in a balsamic helps cut the strawberries short of being too sweet. A definite bonus.

The spinach didn't come through on every bite of the sandwich, but that's not exactly a negative. While it's always good to have some delicious greens added, the competing flavors of smoky and sweet were enjoyable enough that the spinach flavor wasn't entirely missed.

Overall, this sandwich was an excellent find, and one that I hope is still on the menu the next time I'm near the Americana. Check it out if you're in the area.

On another note, thank you all for your suggestions recently on vegetarian and vegan sandwich ideas. Keep them coming, as I'm still trying to put together a meat-free sandwich list to try to take on in the coming months.

Until next time, Readers...


Strawberry Blondie
**** 1/2 Stars
Deluca's Italian Deli
889 Americana Way
Glendale, CA